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Masala Machine 2-Bar (Masala Kutai Mill)
Masala Machine 2-Bar (Masala Kutai Mill)

Masala Machine 2-Bar (Masala Kutai Mill)

Price 40254 INR/ Piece

MOQ : 1 Piece

Masala Machine 2-Bar (Masala Kutai Mill) Specification

  • Feeding System
  • Top Hopper
  • Noise Level
  • Moderate
  • Operating Temperature
  • Ambient
  • Machine Type
  • Masala Kutai Mill
  • Frequency
  • 50 Hz
  • Function Type
  • Grinding
  • Phase
  • Single Phase
  • Features
  • Easy to operate, Low maintenance, Sturdy base
  • Heating Method
  • Air cooled
  • Power Source
  • Electric
  • Speed Mode
  • Single Speed
  • Automation Grade
  • Semi-Automatic
  • Product Type
  • 2-Bar Masala Grinding Machine
  • General Use
  • Grinding of masala/spices and food grains
  • Material
  • Mild Steel, Cast Iron parts
  • Type
  • Spice Grinding Machine
  • Capacity
  • 30-50 kg/hr (approximate)
  • Weight (kg)
  • 120-150 kg
  • Product Shape
  • Rectangular (industrial mill body with hopper and base)
  • Computerized
  • No
  • Automatic
  • Semi-Automatic
  • Control System
  • Manual & Starter operated
  • Installation Type
  • Floor mounted
  • Voltage
  • 220-240 V
  • Power
  • 2 HP (1.5 kW)
  • Dimension (L*W*H)
  • Approx. 40 x 22 x 36 inches
  • Raw Material
  • MS (Mild Steel)
  • Feature
  • Heavy duty grinding, robust construction, continuous operation
  • Color
  • Blue & Silver
  • Maintenance
  • Periodic greasing and cleaning
  • Output Fineness
  • Fine to coarse (adjustable)
  • Motor Type
  • Copper winding induction motor
  • Vibration Level
  • Low
  • Cutter Material
  • Alloy Steel/CI
  • Recommended Use
  • Coriander, Turmeric, Chilli, and other dry spices
  • Usage Area
  • Commercial, Small-scale industries
  • Rotor Type
  • Double Bar (2-Bar)
  • Discharge Type
  • Gravity based outlet
  • Safety Features
  • Shock proof body, Overload protection
 

Masala Machine 2-Bar (Masala Kutai Mill) Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Supply Ability
  • 50 Pieces Per Month
  • Delivery Time
  • 7 Days
 

About Masala Machine 2-Bar (Masala Kutai Mill)



The Masala Machine 2-Bar (Masala Kutai Mill) represents a crowning achievement in spice grinding for commercial and small-scale industries. Access robust construction and heavy-duty performance with its redoubtable double-bar rotor, manufactured from alloy steel/CI. Designed for continuous operation, its gravity-based outlet and copper-wound induction motor enable a smooth workflow. Secure your bargain with a shock-proof body, overload protection, and adjustable fineness. Purchase this pivotal grinder for coriander, turmeric, chilli, and more. Simple maintenance and manual controls keep costs low, making it a stalwart addition to your processing arsenal.

Precision Surface Operation and Versatile Application

Used by spice traders, food manufacturers, and small-scale entrepreneurs, the Masala Machine 2-Bar is ideally suited for application on commercial and industrial surfaces. The grinding application is conducted through a top feeding hopper, culminating in an efficient gravity discharge system. Its sturdy rectangular base and robust construction make it reliable for processing a range of dry spices and food grains, ensuring even surface exposure and consistently fine to coarse results depending on your needs.


Certifications, Export Markets, and Sample Policy Details

The Masala Machine 2-Bar is certified for performance and safety, meeting rigorous trading standards for Indian and international marketplaces. It is widely exported and sought after in Asia, Africa, and the Middle East. For bulk or sample orders, clients can initiate the process via purchase order, with transparent sample policies in place. Efficient transport services and streamlined transportation ensure timely delivery and setup at your destination, backed by a responsive support and export infrastructure.


FAQ's of Masala Machine 2-Bar (Masala Kutai Mill):


Q: How do I operate the Masala Machine 2-Bar for optimal grinding results?

A: To operate the Masala Machine 2-Bar efficiently, feed dry spices into the top hopper and control the fineness output using the adjustable settings. Ensure the machine is properly mounted, then start the grinder using the manual or starter control system. Regular maintenance and timely greasing will sustain optimal performance.

Q: What type of spices can be processed with this machine?

A: This machine is versatile and recommended for processing a variety of dry spices including coriander, turmeric, chilli, and other similar food grains, delivering results from fine to coarse as per requirement.

Q: When is periodic maintenance required for this mill?

A: Periodic maintenance, including greasing and cleaning, is typically advised after every substantial batch processing or at least once a week, depending on usage intensity. This ensures smooth operation and prolongs machine life.

Q: Where can the Masala Machine 2-Bar be installed?

A: The Masala Machine 2-Bar is floor-mounted and suitable for installation in commercial kitchens, spice grinding facilities, and small-scale industrial setups where bulk spice processing is needed.

Q: What are the benefits of its shock-proof body and overload protection feature?

A: The shock-proof body and overload protection provide enhanced operator safety and protect the machine's vital components from electrical faults or unexpected power fluctuations, ensuring reliability and longevity.

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